Garlic Chicken Noodles Quick, Easy & Full of Flavor

Quick & Flavorful Garlic Chicken Noodles: Perfect for Busy Days

Garlic Chicken Noodles
Image by Freepik

Craving a flavorful, quick meal? Try this easy Garlic Chicken Noodles recipe! With a perfect blend of spices and ready in just 20 minutes, it’s the ideal stir-fry for busy days. Whether you’re a beginner or a seasoned cook, this dish will satisfy your taste buds and fit into your hectic schedule. Let’s dive into this delicious and aromatic recipe!

Quick, Flavorful, and Satisfying

Garlic Chicken Noodles is the perfect meal for busy days, offering a quick, flavorful, and satisfying dish that’s ready in just 20 minutes. Whether you’re looking for a fast dinner or lunch, this easy-to-make recipe brings bold garlic and spice flavors that are sure to please.

Ingredients:

Garlic Chicken Noodles Ingredients
Image by Freepik

For the Chicken:

  • 2 boneless chicken breasts (sliced into thin strips)
  • 4 cloves garlic (minced)
  • 2 tbsp soy sauce
  • 1 tbsp cornstarch
  • 1/2 tsp black pepper
  • 2 tbsp oil (for frying)

For the Noodles:

  • 200g noodles (egg noodles, ramen, or spaghetti)
  • 2 tbsp sesame oil (for tossing noodles)
  • 2 tbsp soy sauce (light)
  • 1 tbsp oyster sauce (optional)
  • 1 tbsp chili sauce or sriracha (optional for heat)
  • 1/2 tsp chili flakes (optional for heat)
  • 1/2 tsp sugar (to balance flavors)
  • 2 spring onions (chopped)
  • 1/2 bell pepper (sliced, optional)
  • 1/2 carrot (julienned, optional)
  • Sesame seeds (for garnish)

Instructions:

  1. Marinate the Chicken:
    In a bowl, mix the chicken strips with minced garlic, soy sauce, cornstarch, and black pepper. Let it marinate for 10-15 minutes.

  2. Cook the Noodles:
    Boil the noodles according to the package instructions. Drain and toss them in 1 tablespoon of sesame oil to prevent sticking. Set aside.

  3. Cook the Chicken:
    Heat 1 tablespoon of oil in a large pan or wok over medium-high heat. Add the marinated chicken and cook for 5-7 minutes, or until golden and cooked through. Remove the chicken and set it aside.

  4. Prepare the Stir-Fry Sauce:
    In the same pan, add 1 tablespoon of sesame oil and sauté the garlic until fragrant. Add the bell pepper, carrot, and spring onions. Stir-fry for 2-3 minutes until the vegetables are slightly tender.

  5. Combine Everything:
    Add the cooked noodles and chicken back to the pan. Pour in the soy sauce, oyster sauce (if using), chili sauce, chili flakes, and sugar. Toss everything together to coat the noodles and chicken in the sauce, stir-frying for another 2-3 minutes.

  6. Serve:
    Garnish with sesame seeds and extra spring onions. Serve hot and enjoy your delicious Garlic Chicken Noodles!

Pro Tips for Perfect Garlic Chicken Noodles:

  • Use Fresh Garlic – Freshly minced garlic adds a rich, bold flavor. Avoid using garlic powder for the best taste.
  • Stir-Fry on High Heat – Cooking on high heat gives the dish a smoky, restaurant-style flavor.
  • Prevent Sticky Noodles – Toss the cooked noodles in sesame oil to keep them from sticking together.
  • Balance the Flavors – Adjust soy sauce, sugar, and chili flakes to get the right blend of sweet, savory, and spicy.
  • Don’t Overcook the Chicken – For juicy and tender chicken, cook it just until golden brown.

Delicious Variations to Try:

  • Spicy Kick – Add extra chili flakes, Sirach, or hot sauce for more heat.
  • Loaded with Veggies – Try bell peppers, carrots, snap peas, or mushrooms for extra crunch.
  • Protein Swap – Use shrimp, beef, tofu, or even eggs instead of chicken.
  • Creamy Twist – Stir in peanut butter or a splash of coconut milk for a creamy texture.
  • Herbal Boost – Garnish with Thai basil, cilantro, or green onions for extra freshness.

Conclusion:

Garlic Chicken Noodles is a must-try dish for anyone who loves bold flavors and quick meals. With its rich garlic aroma, tender chicken, and perfectly seasoned noodles, it’s a go-to recipe for busy days. Customize it your way and enjoy a delicious, homemade stir-fry in just 20 minutes!

Frequently Asked Questions About Garlic Chicken Noodles Recipe

How long does it take to make Garlic Chicken Noodles?
It takes about 20 minutes to prepare and cook Garlic Chicken Noodles, making it a perfect quick meal for busy days.

Can I customize this recipe with different vegetables?
Absolutely! You can add veggies like bell peppers, carrots, snap peas, or broccoli to suit your taste and add more texture.

Can I use a different protein instead of chicken?
Yes! You can swap chicken for shrimp, tofu, beef, or even eggs for a different twist on the recipe.

Is it possible to make Garlic Chicken Noodles spicier?
Definitely! You can increase the chili flakes, Sriracha, or add fresh chili peppers to make the dish as spicy as you like.

Can I prepare the noodles in advance?
Yes, you can cook the noodles ahead of time. Just toss them in sesame oil to prevent them from sticking before storing them in the fridge.

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